For Reservations: 251-224-6500 (ext. 2)
Passed App Course
Three Cheese Stuffed Peppers
Paired with
Holiday Cocktail
Salad Course
Quinoa Neapolitan
Endive Lettuce, Cucumber, Strawberries, Mango, Fresh Parsley, Citrus Vinaigrette
Paired with
Robert Mondavi Fume Blanc, Napa Valley '14
Starter Course
Whipped Feta Bread Bowl
Crushed Pistachios, Paprika, Green Pimento Queen Olives
Paired with
Robert Mondavi Chardonnay, Napa Valley '18
Entrée Course
Wagyu Hanger Steak
Sage & Onion Stuffing, Roasted Carrots & Parsnips, Red Wine Gravy
Paired with
Robert Mondavi Cabernet, Napa Valley '19
Dessert Course
Pavlova
Mascarpone Whipped Cream & Cherry Compote
Paired with
